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A light and fragrant Italian bread made from local SA bread flour.
Slow fermented over a 36 hour process.
Contains no artificial additives or flavourings.
Ingredients: flour, water, olive oil, yeast, salt
*MADE TO ORDER - Please place orders by 10am - 48 hours before pick up
**NUT ALLERGIES - Please see note below
A light and fragrant Italian bread made from local SA bread flour.
Slow fermented over a 36 hour process.
Contains no artificial additives or flavourings.
Ingredients: flour, water, olive oil, yeast, salt
*MADE TO ORDER - Please place orders by 10am - 48 hours before pick up
**NUT ALLERGIES - Please see note below